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NTG's In Season with Fragrant Lamb Curry
21 November 2014
NTG's In Season with Fragrant Lamb Curry
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Restoration
Folk and Costume Museum
Conservation
Environment
Church House and Mowlem's Yard
Art at The Park
Mowlem's Yard
Land Acquisition Fund
Saffery Rotary Walk
NTG's In Season with Fragrant Lamb Curry
21 November 2014
NTG's In Season with Fragrant Lamb Curry
23 February 2014
Winter: Loin of Pork with Bayeux Mustard Sauce
15 September 2013
Autumn: A Sweet Dark Secret with Apples
22 July 2013
Summer: Fresh Mackerel Pâté
22 July 2013
Summer: Guernsey Vine-Ripened Tomato Tart with basil and garlic
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